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ITEM #CAMSTS
* Stovetop Smoking!Smokes foods indoors.
* Stainless Steel construction
* Easy Storage & dishwasher safe
* 11"W x 15"L x 3.5"H
* Includes recipe/ instruction manual & wood chip samples, and comes with a 7 year manufacturer's warranty
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Cameron Wood Chips
These wood chips made for the Stove Top Smoker are packaged in 1 pint containers. Choose from 3 different woods!
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Commercial Smokers
You can even cold smoke your own cheeses!
The three smaller sizes may be ordered as dehydrators as well.
Thermostatically controlled for temperature ranges from 100° F. to 300° F. They make excellent cook & hold ovens even though they were designed as dedicated smokers.
They are NSF & UL listed, and all S/S models are USDA approved.
CALL GARY FOR PRICING AT 1- 800- 443- 8418
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70 Series Smartsmoker®
* Perfect for the lower volume commercial processor
* Exclusive electronic IQ time & temp. control system.
* Three settings; Smoke-Cook (smokes and cooks BBQ'd food.), Smoke-Dry (makes smoked and dried jerkey in just 4 hours.), Dry-Only (Dries fruits, veggis, & other food without the smoke.)
* Capacity per load;20 lb. ribs, 35 lb. brisket, 40lb. pork butts, 8 chickens, 6 lb. jerkey.
* 5 ea. 14" x 14" shelves spaced 5" apart.
* Black exterior/ stainless steel interior
* 16.25"W x 20.5"D x 44.25"H
* 120V. ~ 15amp ~ 1200 watt heating element
* Includes Operators manual & cook book ~ drip pan ~ castors ~ spice kit ~ 5 lbs. hickory wood.
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100 Series Smartsmoker®
* Perfect for the low to medium volume commercial processor and/ or restaraunt
* Exclusive electronic IQ time & temp. control system.
* Three settings; Smoke-Cook (smokes and cooks BBQ'd food.), Smoke-Dry (makes smoked and dried jerkey in just 4 hours.), Dry-Only (Dries fruits, veggis, & other food without the smoke.)
* Capacity per load;50 lb. ribs, 100 lb. brisket, 120lb. pork butts, 20 chickens, 12 lb. jerkey.
* 5 ea. 18" x 18" shelves spaced 5" apart.
* Black exterior/ stainless steel interior
* 20.5"W x 26"D x 50"H
* 120V. ~ 15amp ~ 1500 watt heating element
* Includes Operators manual & cook book ~ drip pan ~ castors ~ spice kit ~ 10 lbs. hickory wood.
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200 Series Smartsmoker®
* Great for the higher volume commercial processor, Supemarket and/ or restaraunt
* Exclusive electronic IQ time & temp. control system.
* Three settings; Smoke-Cook (smokes and cooks BBQ'd food.), Smoke-Dry (makes smoked and dried jerkey in just 4 hours.), Dry-Only (Dries fruits, veggis, & other food without the smoke.)
* Capacity per load;100 lb. ribs, 200 lb. brisket, 240lb. pork butts, 40 chickens, 24 lb. jerkey.
* 6 ea. 24" x 24" shelves spaced 5" apart.
* Black exterior/ stainless steel interior
* 26.5"W x 33"D x 63"H
* 240V./1ph. ~ 15amp ~ 2- 1500 watt heating elements
* Includes Operators manual & cook book ~ drip pan ~ castors ~ spice kit ~ 10 lbs. hickory wood.
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